Roasted Red Pepper Yogurt Sauce

Roasted Red Pepper Yogurt Sauce

It seems like most of the recipes that I post that utilize red peppers are sauces or dips, such as roasted red pepper sauce (which is basically the vegan version of this one) and muhammara. There is just something about the natural sweetness of roasted…

Lemon Herb Chicken Wings

Lemon Herb Chicken Wings

I haven’t made chicken wings in a few years, but I couldn’t tell you why. But one lazy afternoon I was looking for something easy to make for dinner and somehow we decided on chicken wings. And then I made them twice in one week.…

Whole Grain Toast with Ricotta, Nectarine, and Thyme

Whole Grain Toast with Ricotta, Nectarine, and Thyme

Did you know that fruit and herbs pair very nicely together? In this case, nectarines pair with thyme for this satisfying breakfast (or snack). And this has been my breakfast almost every day this week. I had surgery on my foot so I’ve needed to…

Lemon Garlic Cauliflower and Chard

Lemon Garlic Cauliflower and Chard

Cauliflower and chard. Both are commonly found in my refrigerator and I’m always looking for new ways to use the two ingredients, either separately or together. But adding lemon and garlic is my default for many recipes, including this delicious, easy, healthy side dish. And…

Rhubarb Ginger Muffins

Rhubarb Ginger Muffins

Rhubarb season is coming to an end, so let’s celebrate with some muffins! I was able to get some extra rhubarb and freeze it so I can make these muffins during the winter when the spicy, warming ginger hits the spot. The tart rhubarb pairs…

Arugula Pistachio Pesto

Arugula Pistachio Pesto

Who needs another pesto recipe? Other than myself! I love pesto on about everything and have several different variations that I make. One reason why I make it all the time is that it is so easy to make – put everything in the food…

Corn and Summer Squash Fritters

Corn and Summer Squash Fritters

I’ve probably made double and triple batches of these about 5 times in the last 3 weeks. And they never last for longer than the following day. If you keep going overboard and buying too much summer squash (guilty!) or your home garden is going…

Summer Squash and Herb Salad with Pistachios

Summer Squash and Herb Salad with Pistachios

Summer squash is back at the farmers market! And we’ve been going through several pounds a week lately. Mainly, we are swapping back and forth between this salad and fritters (fritters are next on the list to post). This salad is light and refreshing, with…

Kale Chips

Kale Chips

This is without a doubt the best way to eat kale. And we eat a lot of kale around here (if you hadn’t noticed how many recipes on this blog include kale ha!). And in less than half an hour, you can be snacking on…

Beet and Bean Burger

Beet and Bean Burger

My husband asks for burgers on an almost weekly basis. I’m not sure if he does it to annoy me or because he actually wants them. I do not, however, want to make burgers very often. So when burger night does roll around, I sometimes…